{"id":14538,"date":"2015-01-22T13:52:28","date_gmt":"2015-01-22T20:52:28","guid":{"rendered":"https:\/\/pcgirl.net\/recipes\/?p=14538"},"modified":"2015-04-10T13:55:56","modified_gmt":"2015-04-10T20:55:56","slug":"eggless-breakfast-pie","status":"publish","type":"post","link":"https:\/\/pcgirl.net\/recipes\/?p=14538","title":{"rendered":"Eggless Breakfast Pie"},"content":{"rendered":"<p>9 x 13 glass Pyrex dish sprayed with Pam<\/p>\n<p>Layer in order:<\/p>\n<p>1 can Crescent Rolls (for bottom)<br \/>\n\u00c2\u00bd lb. Country Ham wafer thin slices<br \/>\n8 oz. shredded Swiss cheese<br \/>\n1 lb. Sausage (cooked and drained)<br \/>\n8 oz. shredded cheddar cheese<br \/>\n1 can Crescent Rolls (for top)<\/p>\n<p>Bake for 30-40 minutes at 35o\u00c2\u00a0 until golden brown. You may wish to rinse the ham slices before cooking to remove excess saltiness.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>9 x 13 glass Pyrex dish sprayed with Pam Layer in order: 1 can Crescent Rolls (for bottom) \u00c2\u00bd lb. Country Ham wafer thin slices 8 oz. shredded Swiss cheese 1 lb. Sausage (cooked and drained) 8 oz. shredded cheddar cheese 1 can Crescent Rolls (for top) Bake for 30-40 minutes at 35o\u00c2\u00a0 until golden brown. You may wish to rinse the ham slices before cooking to remove excess saltiness.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[19],"tags":[42,97],"class_list":["post-14538","post","type-post","status-publish","format-standard","hentry","category-breakfasts","tag-crescent-rolls","tag-sausage"],"_links":{"self":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/14538","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=14538"}],"version-history":[{"count":1,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/14538\/revisions"}],"predecessor-version":[{"id":14539,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/14538\/revisions\/14539"}],"wp:attachment":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=14538"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=14538"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=14538"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}