{"id":13634,"date":"2014-02-12T20:58:19","date_gmt":"2014-02-13T03:58:19","guid":{"rendered":"https:\/\/pcgirl.net\/recipes\/?p=13634"},"modified":"2014-02-02T21:01:35","modified_gmt":"2014-02-03T04:01:35","slug":"french-toast-sandwiches-with-onion-prosciutto-cheese-2","status":"publish","type":"post","link":"https:\/\/pcgirl.net\/recipes\/?p=13634","title":{"rendered":"French Toast Sandwiches with Onion, Prosciutto &#038; Cheese"},"content":{"rendered":"<div>\n<p>3 large Eggs<br \/>\n1 C. Milk<br \/>\n8 To10 oz Tasty semisoft cheese in 1\/8 &#8221; thick slices<br \/>\n4 Thin sliced Large Red Onion<\/p>\n<p>4 large Thin slice Prosciutto &#8212; (2-4 oz)<br \/>\n8 slice Homemade bread, cut 1\/4\u00e2\u20ac\u009d thick<br \/>\n4 T. (1\/2 stick) unsalted butter<\/p>\n<p>Beat eggs and milk together in a shallow soup plate and set aside Place 1 slice cheese, 1 slice onion, 1 slice prosciutto on each of the 4 bread slices. Top each with remaining sliced cheese and finally, with another slice of bread. Carefully dip sandwiches into egg mixture and soak bread well. Heat 2 T of butter or margarine in a large nonstick skillet over medium heat. When the skillet is hot, add 2 sandwiches. Reduce the heat to low and fry until bottoms brown, about 5 minutes. Carefully turn with a spatula and fry on the other side until browned, about 5 minutes. Keep these warm while you repeat with remaining sandwiches.<\/p>\n<\/div>\n<p>&nbsp;<\/p>\n<p>Yield:<\/p>\n<p>Calories:<\/p>\n<p>Fat:<\/p>\n<p>Fiber:<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>3 large Eggs 1 C. Milk 8 To10 oz Tasty semisoft cheese in 1\/8 &#8221; thick slices 4 Thin sliced Large Red Onion 4 large Thin slice Prosciutto &#8212; (2-4 oz) 8 slice Homemade bread, cut 1\/4\u00e2\u20ac\u009d thick 4 T. (1\/2 stick) unsalted butter Beat eggs and milk together in a shallow soup plate and set aside Place 1 slice cheese, 1 slice onion, 1 slice prosciutto on each of the 4 bread slices. Top each with remaining sliced cheese&#8230;<\/p>\n<p class=\"read-more\"><a class=\"btn btn-default\" href=\"https:\/\/pcgirl.net\/recipes\/?p=13634\"> Read More<span class=\"screen-reader-text\">  Read More<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[19,6],"tags":[],"class_list":["post-13634","post","type-post","status-publish","format-standard","hentry","category-breakfasts","category-sandwiches-lunch-dishes"],"_links":{"self":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/13634","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=13634"}],"version-history":[{"count":1,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/13634\/revisions"}],"predecessor-version":[{"id":13635,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/13634\/revisions\/13635"}],"wp:attachment":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=13634"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=13634"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=13634"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}