{"id":12877,"date":"2013-12-02T20:14:28","date_gmt":"2013-12-03T03:14:28","guid":{"rendered":"https:\/\/pcgirl.net\/recipes\/?p=12877"},"modified":"2020-06-23T21:16:09","modified_gmt":"2020-06-24T04:16:09","slug":"syrian-red-lentil-soup-shurbat-addes","status":"publish","type":"post","link":"https:\/\/pcgirl.net\/recipes\/?p=12877","title":{"rendered":"Syrian Red Lentil Soup (Shurbat Addes)"},"content":{"rendered":"<div>\n<p>2 C. red lentils<\/p>\n<\/div>\n<p>6 cloves garlic<\/p>\n<p>1 tsp. coriander seed<\/p>\n<p>1 T. kosher salt<\/p>\n<p>2 T. olive oil<\/p>\n<p>Garnish: fresh cilantro, ground cumin, Aleppo pepper, dukkah or chili flakes, lemon wedges<\/p>\n<p style=\"text-align: center;\">\u00c2\u00a0<a href=\"https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2013\/12\/cimg4368.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12878 aligncenter\" src=\"https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2013\/12\/cimg4368.jpg\" alt=\"cimg4368\" width=\"480\" height=\"360\" srcset=\"https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2013\/12\/cimg4368.jpg 480w, https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2013\/12\/cimg4368-300x225.jpg 300w\" sizes=\"auto, (max-width: 480px) 100vw, 480px\" \/><\/a><\/p>\n<p>Rinse the lentils, pick them over for stones or other miscellaneous material, and bring them to a boil with 2 quarts of water. Lower to a simmer. Stir occasionally to make sure they aren&#8217;t sticking in a large lump on the bottom, otherwise they may scorch. Simmer for about 40 minutes, until they have dissolved into a puree. While the lentils are cooking, grind the garlic, coriander seed and salt in a mortar and pestle or a small food processor into a coarse paste. Fry this paste in the olive oil for about 1 minute, being careful not to burn the garlic. Add to the soup and let simmer a bit longer. Taste and adjust first for texture first (by adding water). I like it moderately thin, but thick is good too. Then add salt as needed to make it flavorful. Serve in individual cup garnished with a sprig of cilantro and a pinch of the cumin and pepper, and a lemon wedge on the side.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>Yield:<\/p>\n<p>Calories:<\/p>\n<p>Fat:<\/p>\n<p>Fiber:<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>2 C. red lentils 6 cloves garlic 1 tsp. coriander seed 1 T. kosher salt 2 T. olive oil Garnish: fresh cilantro, ground cumin, Aleppo pepper, dukkah or chili flakes, lemon wedges \u00c2\u00a0 Rinse the lentils, pick them over for stones or other miscellaneous material, and bring them to a boil with 2 quarts of water. Lower to a simmer. Stir occasionally to make sure they aren&#8217;t sticking in a large lump on the bottom, otherwise they may scorch. Simmer&#8230;<\/p>\n<p class=\"read-more\"><a class=\"btn btn-default\" href=\"https:\/\/pcgirl.net\/recipes\/?p=12877\"> Read More<span class=\"screen-reader-text\">  Read More<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[11],"tags":[],"class_list":["post-12877","post","type-post","status-publish","format-standard","hentry","category-soups-stews"],"_links":{"self":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/12877","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=12877"}],"version-history":[{"count":3,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/12877\/revisions"}],"predecessor-version":[{"id":28286,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/12877\/revisions\/28286"}],"wp:attachment":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=12877"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=12877"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=12877"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}