{"id":11848,"date":"1999-11-10T13:31:57","date_gmt":"1999-11-10T20:31:57","guid":{"rendered":"https:\/\/pcgirl.net\/recipes\/?p=11848"},"modified":"2013-11-27T13:37:58","modified_gmt":"2013-11-27T20:37:58","slug":"broccoli-with-golden-garlic-and-lemon","status":"publish","type":"post","link":"https:\/\/pcgirl.net\/recipes\/?p=11848","title":{"rendered":"Broccoli with Golden Garlic and Lemon"},"content":{"rendered":"<div>\n<p>1 bunch broccoli, about 1 lb.<\/p>\n<\/div>\n<p>1\/4 C. extra virgin olive oil<\/p>\n<p>3 garlic cloves, cut into thin slivers<\/p>\n<p>1\/8 tsp. pepper<\/p>\n<p>3 T. fresh lemon juice<\/p>\n<p style=\"text-align: center;\">\u00c2\u00a0<a href=\"https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2013\/11\/img_03251.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-11849 aligncenter\" alt=\"img_03251\" src=\"https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2013\/11\/img_03251.jpg\" width=\"512\" height=\"384\" srcset=\"https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2013\/11\/img_03251.jpg 640w, https:\/\/pcgirl.net\/recipes\/wp-content\/uploads\/2013\/11\/img_03251-300x225.jpg 300w\" sizes=\"auto, (max-width: 512px) 100vw, 512px\" \/><\/a><\/p>\n<p>Cook broccoli in a large saucepan of boiling water 5-6 minutes, or until crisp tender. Drain in a colander. Arrange on a serving dish and cover to keep warm. In a small frying pan, warm olive oil over low heat.\u00c2\u00a0 Stir in garlic and cook slowly until golden brown, be careful not to burn the garlic, about 1-2 minutes. Add pepper and lemon juice. Pour over broccoli.<\/p>\n<p>&nbsp;<\/p>\n<p>Yield:<\/p>\n<p>Calories:<\/p>\n<p>Fat:<\/p>\n<p>Fiber:<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>1 bunch broccoli, about 1 lb. 1\/4 C. extra virgin olive oil 3 garlic cloves, cut into thin slivers 1\/8 tsp. pepper 3 T. fresh lemon juice \u00c2\u00a0 Cook broccoli in a large saucepan of boiling water 5-6 minutes, or until crisp tender. Drain in a colander. Arrange on a serving dish and cover to keep warm. In a small frying pan, warm olive oil over low heat.\u00c2\u00a0 Stir in garlic and cook slowly until golden brown, be careful not&#8230;<\/p>\n<p class=\"read-more\"><a class=\"btn btn-default\" href=\"https:\/\/pcgirl.net\/recipes\/?p=11848\"> Read More<span class=\"screen-reader-text\">  Read More<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-11848","post","type-post","status-publish","format-standard","hentry","category-vegetables"],"_links":{"self":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/11848","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=11848"}],"version-history":[{"count":1,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/11848\/revisions"}],"predecessor-version":[{"id":11851,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/11848\/revisions\/11851"}],"wp:attachment":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=11848"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=11848"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=11848"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}