{"id":11481,"date":"1999-07-10T09:18:35","date_gmt":"1999-07-10T16:18:35","guid":{"rendered":"https:\/\/pcgirl.net\/recipes\/?p=11481"},"modified":"2013-11-21T09:19:43","modified_gmt":"2013-11-21T16:19:43","slug":"asparagus-with-preserved-lemons","status":"publish","type":"post","link":"https:\/\/pcgirl.net\/recipes\/?p=11481","title":{"rendered":"Asparagus with Preserved Lemons"},"content":{"rendered":"<div>\n<p>4 lb. asparagus, trimmed<\/p>\n<\/div>\n<p>4 T. extra-virgin olive oil<\/p>\n<p>2 T. fresh lemon juice<\/p>\n<p>Salt and pepper<\/p>\n<p>2 preserved lemons<\/p>\n<p>&nbsp;<\/p>\n<p>Cook asparagus in a large pot of boiling salted water, 4 minutes. Drain. Arrange asparagus on serving platter and toss with oil, lemon juice, salt and pepper. Rinse preserved lemons and discard pulp. Cut rind into slivers. Toss with asparagus.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>Yield:<\/p>\n<p>Calories:<\/p>\n<p>Fat:<\/p>\n<p>Fiber:<\/p>\n","protected":false},"excerpt":{"rendered":"<p>4 lb. asparagus, trimmed 4 T. extra-virgin olive oil 2 T. fresh lemon juice Salt and pepper 2 preserved lemons &nbsp; Cook asparagus in a large pot of boiling salted water, 4 minutes. Drain. Arrange asparagus on serving platter and toss with oil, lemon juice, salt and pepper. Rinse preserved lemons and discard pulp. Cut rind into slivers. Toss with asparagus. &nbsp; &nbsp; Yield: Calories: Fat: Fiber:<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[108],"class_list":["post-11481","post","type-post","status-publish","format-standard","hentry","category-vegetables","tag-preserved-lemon"],"_links":{"self":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/11481","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=11481"}],"version-history":[{"count":1,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/11481\/revisions"}],"predecessor-version":[{"id":11482,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/11481\/revisions\/11482"}],"wp:attachment":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=11481"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=11481"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=11481"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}