{"id":11463,"date":"1999-07-01T23:07:54","date_gmt":"1999-07-02T06:07:54","guid":{"rendered":"https:\/\/pcgirl.net\/recipes\/?p=11463"},"modified":"2013-11-20T23:09:12","modified_gmt":"2013-11-21T06:09:12","slug":"summer-shrimp-rolls","status":"publish","type":"post","link":"https:\/\/pcgirl.net\/recipes\/?p=11463","title":{"rendered":"Summer Shrimp Rolls"},"content":{"rendered":"<div>\n<p>3 ounces asian-style rice noodles<\/p>\n<\/div>\n<p>1 pound large peeled, cooked frozen shrimp, tails removed<\/p>\n<p>12 large green leaf lettuce leaves<\/p>\n<p>1\/4 ounce fresh mint or basil leaves<\/p>\n<p>2 medium carrots, grated<\/p>\n<p>1\/3 C. bottled peanut dipping sauce<\/p>\n<p>&nbsp;<\/p>\n<p>Bring 4 C. of water to a boil in a medium saucepan. Submerge the noodles and turn off the heat. Let the noodles soften for 3 minutes, then drain in a strainer over a large bowl, saving the hot water. Submerge the shrimp in the hot water for 3 minutes to thaw. Drain. Meanwhile, rinse, dry, and stack the lettuce and mint or basil leaves on a plate. Put the carrots, noodles, and shrimp in separate dishes. Lay 1 large lettuce leaf on one hand. Top with noodles and carrots, 2 mint or basil leaves, and 3 or 4 shrimp. Roll the leaf around the contents to make a cylinder. Repeat with the remaining lettuce leaves. Serve with peanut sauce in individual bowls for dipping.<\/p>\n<p>&nbsp;<\/p>\n<p>Yield: 4 servings<\/p>\n<p>Calories: 281<\/p>\n<p>Fat: 5g<\/p>\n<p>Fiber: 2g<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>3 ounces asian-style rice noodles 1 pound large peeled, cooked frozen shrimp, tails removed 12 large green leaf lettuce leaves 1\/4 ounce fresh mint or basil leaves 2 medium carrots, grated 1\/3 C. bottled peanut dipping sauce &nbsp; Bring 4 C. of water to a boil in a medium saucepan. Submerge the noodles and turn off the heat. Let the noodles soften for 3 minutes, then drain in a strainer over a large bowl, saving the hot water. Submerge the&#8230;<\/p>\n<p class=\"read-more\"><a class=\"btn btn-default\" href=\"https:\/\/pcgirl.net\/recipes\/?p=11463\"> Read More<span class=\"screen-reader-text\">  Read More<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[23,6,16],"tags":[],"class_list":["post-11463","post","type-post","status-publish","format-standard","hentry","category-bento-friendly","category-sandwiches-lunch-dishes","category-seafood"],"_links":{"self":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/11463","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=11463"}],"version-history":[{"count":1,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/11463\/revisions"}],"predecessor-version":[{"id":11464,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/11463\/revisions\/11464"}],"wp:attachment":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=11463"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=11463"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=11463"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}