{"id":10965,"date":"2013-11-10T16:18:54","date_gmt":"2013-11-10T23:18:54","guid":{"rendered":"https:\/\/pcgirl.net\/recipes\/?p=10965"},"modified":"2013-11-12T16:19:22","modified_gmt":"2013-11-12T23:19:22","slug":"three-cheese-crescent-twirls","status":"publish","type":"post","link":"https:\/\/pcgirl.net\/recipes\/?p=10965","title":{"rendered":"Three-Cheese Crescent Twirls"},"content":{"rendered":"<div>\n<p>1\/2 C. crumbled blue cheese (2 oz.)<\/p>\n<\/div>\n<p>1\/4 C. shredded Monterey Jack cheese with jalape\u00c3\u00b1o peppers (1 oz.)<\/p>\n<p>2 T. cream cheese, softened<\/p>\n<p>1 T. mayonnaise<\/p>\n<p>1 can (8 oz.) Pillsbury\u00c2\u00ae refrigerated crescent dinner rolls<\/p>\n<p>2 T. chopped fresh parsley<\/p>\n<p>&nbsp;<\/p>\n<p>Heat oven to 375\u00c2\u00b0F. Lightly spray cookie sheet with cooking spray. Mix cheeses and mayonnaise in small bowl until well blended and soft.\u00c2\u00a0\u00c2\u00a0\u00c2\u00a0 Separate dough into 2 long rectangles. Firmly press perforations to seal. Spread cheese mixture evenly over rectangles. Starting at short side, roll up each; pinch edges to seal. Cut each roll into 8 slices. Place cut side down on cookie sheet. Sprinkle with parsley.\u00c2\u00a0\u00c2\u00a0\u00c2\u00a0 Bake 12 to 15 minutes or until golden brown. Immediately remove from cookie sheet. Cool 3 minutes. Serve warm. To jump\u00c2\u00adstart preparation of these cheesy snacks, assemble them up to 2 hours in advance and refrigerate them, covered, until baking time.<\/p>\n<p>&nbsp;<\/p>\n<p>Yield:<\/p>\n<p>Calories:<\/p>\n<p>Fat:<\/p>\n<p>Fiber:<\/p>\n","protected":false},"excerpt":{"rendered":"<p>1\/2 C. crumbled blue cheese (2 oz.) 1\/4 C. shredded Monterey Jack cheese with jalape\u00c3\u00b1o peppers (1 oz.) 2 T. cream cheese, softened 1 T. mayonnaise 1 can (8 oz.) Pillsbury\u00c2\u00ae refrigerated crescent dinner rolls 2 T. chopped fresh parsley &nbsp; Heat oven to 375\u00c2\u00b0F. Lightly spray cookie sheet with cooking spray. Mix cheeses and mayonnaise in small bowl until well blended and soft.\u00c2\u00a0\u00c2\u00a0\u00c2\u00a0 Separate dough into 2 long rectangles. Firmly press perforations to seal. Spread cheese mixture evenly over&#8230;<\/p>\n<p class=\"read-more\"><a class=\"btn btn-default\" href=\"https:\/\/pcgirl.net\/recipes\/?p=10965\"> Read More<span class=\"screen-reader-text\">  Read More<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[],"class_list":["post-10965","post","type-post","status-publish","format-standard","hentry","category-starches"],"_links":{"self":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/10965","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=10965"}],"version-history":[{"count":1,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/10965\/revisions"}],"predecessor-version":[{"id":10966,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/10965\/revisions\/10966"}],"wp:attachment":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=10965"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=10965"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=10965"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}