{"id":10612,"date":"2013-06-11T23:33:17","date_gmt":"2013-06-12T06:33:17","guid":{"rendered":"https:\/\/pcgirl.net\/recipes\/?p=10612"},"modified":"2017-03-18T00:44:57","modified_gmt":"2017-03-18T07:44:57","slug":"new-mexico-red-chile-sauce","status":"publish","type":"post","link":"https:\/\/pcgirl.net\/recipes\/?p=10612","title":{"rendered":"New Mexico Red Chile Sauce"},"content":{"rendered":"<div>\n<p>This earthy red chile sauce cans be used as a condiment, stirred into soups and stews or egg dishes.<\/p>\n<\/div>\n<p>&nbsp;<\/p>\n<p>5 C. <a href=\"https:\/\/pcgirl.net\/recipes\/?p=10600\">Chevy\u00e2\u20ac\u2122s Chicken Stock<\/a><\/p>\n<p>1 lb. Tomatoes, quartered<\/p>\n<p>12 oz. White Onions, quartered<\/p>\n<p>6 cloves Garlic, peeled<\/p>\n<p>6 oz. dried New Mexico Chiles, stemmed and seeded<\/p>\n<p>1 T. Butter, room temperature<\/p>\n<p>1 tsp. Salt<\/p>\n<p>&nbsp;<\/p>\n<p>In stockpot over high heat, bring stock, tomatoes, onions and garlic to a boil.\u00c2\u00a0 Cook for 15 minutes.\u00c2\u00a0 Stir in dried chiles, making sure they are immersed.\u00c2\u00a0 Remove pan from heat and sock chiles for 15 minutes.\u00c2\u00a0 When mixture is cool, transfer to blender or food processor and process until liquefied.\u00c2\u00a0 Strain through a fine mesh sieve, pressing on the residue with back of spoon to extract all the chile flavor.\u00c2\u00a0 In large saucepan, reheat sauce and stir in butter until melted and incorporated.\u00c2\u00a0 Stir in salt and serve.\u00c2\u00a0\u00c2\u00a0 If preparing in advance, leave out butter until you are ready to use the sauce.<\/p>\n<p>&nbsp;<\/p>\n<p>From Chevy\u00e2\u20ac\u2122s Tex Mex Cookbook<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>Yield:<\/p>\n<p>Calories:<\/p>\n<p>Fat:<\/p>\n<p>Fiber:<\/p>\n","protected":false},"excerpt":{"rendered":"<p>This earthy red chile sauce cans be used as a condiment, stirred into soups and stews or egg dishes. &nbsp; 5 C. Chevy\u00e2\u20ac\u2122s Chicken Stock 1 lb. Tomatoes, quartered 12 oz. White Onions, quartered 6 cloves Garlic, peeled 6 oz. dried New Mexico Chiles, stemmed and seeded 1 T. Butter, room temperature 1 tsp. Salt &nbsp; In stockpot over high heat, bring stock, tomatoes, onions and garlic to a boil.\u00c2\u00a0 Cook for 15 minutes.\u00c2\u00a0 Stir in dried chiles, making sure&#8230;<\/p>\n<p class=\"read-more\"><a class=\"btn btn-default\" href=\"https:\/\/pcgirl.net\/recipes\/?p=10612\"> Read More<span class=\"screen-reader-text\">  Read More<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7],"tags":[106,134,25,167],"class_list":["post-10612","post","type-post","status-publish","format-standard","hentry","category-condiments-extras","tag-chevys","tag-copycat","tag-latin","tag-sauce"],"_links":{"self":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/10612","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=10612"}],"version-history":[{"count":1,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/10612\/revisions"}],"predecessor-version":[{"id":10613,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/10612\/revisions\/10613"}],"wp:attachment":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=10612"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=10612"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=10612"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}