{"id":10113,"date":"2012-03-16T13:51:21","date_gmt":"2012-03-16T20:51:21","guid":{"rendered":"https:\/\/pcgirl.net\/recipes\/?p=10113"},"modified":"2013-03-13T13:52:41","modified_gmt":"2013-03-13T20:52:41","slug":"orange-marmalade-bbq-chicken","status":"publish","type":"post","link":"https:\/\/pcgirl.net\/recipes\/?p=10113","title":{"rendered":"Orange Marmalade BBQ Chicken"},"content":{"rendered":"<div>\n<p>1 bottle A1\u00e2\u201e\u00a2 Original\u00e2\u201e\u00a2 or Zesty Steak Sauce\u00e2\u201e\u00a2<\/p>\n<\/div>\n<p>1 C. tomato ketchup<\/p>\n<p>1 C. orange marmalade<\/p>\n<p>3 T. cider vinegar<\/p>\n<p>1 T. vegetable oil<\/p>\n<p>1\/4 C. brown sugar, firmly packed<\/p>\n<p>2 T. onion, grated<\/p>\n<p>1 T. prepared mustard<\/p>\n<p>2\u00c2\u00a0 broiling chickens, split in half (about 2 1\/2 lb. each)<\/p>\n<p>&nbsp;<\/p>\n<p>Combine tomato sauce, A1 Sauce, vinegar, sugar, onion mustard, and chili powder; mix well.\u00c2\u00a0 Arrange chickens, cut side down, on greased medium-hot grill. Grill slowly, brushing frequently, with sauce. Turn chickens frequently during grilling period (approx. 25 min. or until chickens are tender &amp; cooked) This sauce is also ideal for basting duck, hamburgers and spareribs<\/p>\n<p>&nbsp;<\/p>\n<p>Yield:<\/p>\n<p>Calories:<\/p>\n<p>Fat:<\/p>\n<p>Fiber:<\/p>\n","protected":false},"excerpt":{"rendered":"<p>1 bottle A1\u00e2\u201e\u00a2 Original\u00e2\u201e\u00a2 or Zesty Steak Sauce\u00e2\u201e\u00a2 1 C. tomato ketchup 1 C. orange marmalade 3 T. cider vinegar 1 T. vegetable oil 1\/4 C. brown sugar, firmly packed 2 T. onion, grated 1 T. prepared mustard 2\u00c2\u00a0 broiling chickens, split in half (about 2 1\/2 lb. each) &nbsp; Combine tomato sauce, A1 Sauce, vinegar, sugar, onion mustard, and chili powder; mix well.\u00c2\u00a0 Arrange chickens, cut side down, on greased medium-hot grill. Grill slowly, brushing frequently, with sauce. Turn&#8230;<\/p>\n<p class=\"read-more\"><a class=\"btn btn-default\" href=\"https:\/\/pcgirl.net\/recipes\/?p=10113\"> Read More<span class=\"screen-reader-text\">  Read More<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[13,8],"tags":[86],"class_list":["post-10113","post","type-post","status-publish","format-standard","hentry","category-on-the-grill","category-poultry","tag-grill"],"_links":{"self":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/10113","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=10113"}],"version-history":[{"count":1,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/10113\/revisions"}],"predecessor-version":[{"id":10115,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=\/wp\/v2\/posts\/10113\/revisions\/10115"}],"wp:attachment":[{"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=10113"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=10113"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pcgirl.net\/recipes\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=10113"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}